
Description
Basmati Wheat Flour is prepared from ancient wheat grain that has been eaten for thousands of years. This high fibre flour is an excellent source of protein and nutrients like magnesium and iron. It contains less gluten that many modern strains of wheat.
Benefits:Reduces the risk of stroke
Reduces the risk for type 2 diabetes
Significantly lowering risk for heart disease risk factors, including high cholesterol and high blood pressure
Helps with better weight maintenance
Helps people to consume more dietary fibre, which is important for digestion
Reduces the risk for many inflammatory diseases
This product has not been evaluated by the Food and Drug Administration (FDA). It is not intended to diagnose, treat, cure, or prevent any disease. Statements regarding this product have not been reviewed by the FDA. Consult a qualified healthcare professional before using this product, especially if you are pregnant, nursing, taking medications, or have any medical conditions.